芒果冰激凌_最爱甜点_菜谱搭配_明治牛奶官网|低脂牛奶,选用ESL工艺醇壹明治冷藏牛奶

芒果冰激凌

材料（2人份）

明治醇壹牛乳 ························································································600mL

芒果（小）························································································4个

香草冰激凌 ························································································200g

冰块 ························································································适量

烹饪方法

STEP 1

将芒果去皮和核，切成适当大小。

STEP 2

将切好的芒果肉和明治醇壹牛乳200mL放入搅拌机内，搅拌成芒果泥，倒入杯子中。

STEP 3

将冰块加入2的杯子中，再将剩余牛奶慢慢倒入成两层状。

STEP 4

把香草冰激凌盛在3上即可使用。

更多料理